Greek Pure Natural Unprocessed Fleur De Sel Sea Salt With Dried Mushrooms Flakes From Cape Tainaron



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With orders over 10$ ( excluding the shipping cost ) you get a 12% discount on the product.

Plus you will earn Loyalty Reward Points.

For more details take a look at the end of the description.

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Expiry Date : 10/2022

Greek Product


100% Natural Product

 Hand Picked Method Of Harvest

Well Known As The ‘’Caviar’’ Of Sea Salts

Best For Pastry Recipes



Free Of


  • Preservatives
  • Admixtures
  • Additives
  • Discoloration
  • G.M.O.


Maximum Estimated Delivery Date 2021/10/02
SKU: N/A Category:



 Serving size : 1tbsp (10gr)


Bag of 250gr (8.81 oz ) servings per container : 25 // contains  10gr ( 0.35oz ) mushrooms flakes

Bag of 400gr (14.10 oz ) servings per container : 40 // contains : 15gr ( 0.53oz ) mushrooms flakes

Bag of 600gr (21.16 oz ) servings per container : 60 // contains : 20gr ( 0.70oz ) mushrooms flakes

Bag of 800gr (28.22 oz ) servings per container : 80 // contains : 25gr ( 0.88oz ) mushrooms flakes


Fleur De Sel is the purest healthy form of sea salts.

It is a 100% natural product direct from the sea without any process and has great nutritional value, as it contains 96 minerals and trace elements.




This salt retains a significant amount of moisture while its unique texture gives it its distinctive crystalline form.

Because of the addition of the chosen type of mushroom the texture, taste & aroma will become more intense &heavy.




It tastes completely different from the common sea salt.

It has a more “sweet”,soft ,delicate taste with less intense salty.

Its crystals are crisp and fragrant, creating a burst of flavor.

Because of the addition of the chosen type of mushroom the texture, taste & aroma will become more intense &heavy.


Cooking Uses


A few crystals of fleur de sel sprinkled over a dish right before serving add a burst of flavor, visual appeal and even texture.

For one thing, it is very delicate and will quickly dissolve, so it really should be added to a dish immediately before serving.

You’ll still taste it after it dissolves, but you won’t see it or feel its distinctive texture.


Pastry Uses


One interesting use of fleur de sel is sprinkling it on candies, on caramels, or other sweet items, like creme brulee, which both heightens and contrasts the sweetness.



A very small dosage just before roasting will taste without drying out any meat or fish.


Storage : keep it in a cool & dry place in a glass jar not plastic ( If you leave it exposed to the air, it may dry out )



Loyalty Reward Points


Get 1 point for every 1$ you spend on the product.

For the shipping cost you will not reward with points.

In every order, we will be sending the total points you have earned until that moment.

When you reach 100 points we will reward through paypal a discount of 1$

If you have remaining points, will be added to your next orders until again reach the 100 points and get the new reward of 1$ through paypal.

Additional information

Weight N/A

250gr ( 8.81oz ), 400gr ( 14.10oz ), 600gr ( 21.16oz ), 800gr ( 28.22oz )


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