Serving size : 1gr / 0.035oz is a quantity enough to use for 6-10 doses depending on the food recipes.
Krocus or Crocus Kozanis, the GOLD OF GREEK EARTH as it is well known, is one of the most expensive spices in the world because it needed around 150.000 flowers to make only 1Kg / 35.27oz of filaments.
It can be used in various ways such as in pharmacy, confectionery, cooking, cheese-making, distillery, even in painting and also have aphrodisiac properties.
It contains many nutrients such as vitamin C, iron, magnesium, manganese, potassium, B complex vitamins, carotenes, lycopene and many powerful antioxidants.
Krocus or Crocus Kozanis saffron gives dishes a delicate aroma & a subtle spicy flavor.
It goes perfectly with rice, pasta, sauces, chicken, fish soups, lamb, potatoes, pulses, bread and cakes, even ice-cream.
Using Krocus or Crocus Kozanis saffron is like using an expensive perfume: a little bit has an amazing effect, so it should be used sparingly, in the quantity stated in each recipe.
Also it is perfectly pure and combined with coffee or tea forms an excellent beverage.
A Small Tip
It must be added in very small quantities to each recipe, otherwise the food becomes bitter.
Nowadays it is used for relieving of kidney pains, stimulates the appetite, and facilitates digestion.
In addition, it limits convulsions, hysterics, nervous colics and whooping cough.
Externally it is used to cure pimples, inflammations and breast diseases.
Storage : Keep it in a cool & dry place
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