Indian Green Peppercorns, Whole Spice Aromatic Pepper Green Dried
$7.50 – $112.50
The green pepper is more aromatic and has a milder flavor than black, so it can be used in light dishes.
Added even during the preparation of vegetable pickles.
Also the green pepper can be used dried, salted or in brine with vinegar.
Expiry Date : 11/2025
100% Natural Product, Vegetarian, Vegan
Artificial Flavors & Colors, Preservatives, Additives, GMO, Gluten.
Antioxidant, Digestive Problems, Stomach Disorders, Stomach Burning.
He loves herbs such as thyme, laurel, rosemary and sage, but also vinegar and lemon.
Aroma & Taste
The aromas of green pepper are more discreet than black and move in more fruity and earthy tones.
The same goes for its taste, which is less than half as hot as black pepper.
Cooking & Pastry Uses
Its mild personality makes it ideal for fish, vegetables, thin sauces and generally for dishes where other peppers would be in danger of masking their flavors.
Necessary also in the original version of the all time classic Pepper fillet or Filet au poivre vert.
Prefer it for pate, terriers and poultry.
Storage : keep it in a cool & dry place.
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100gr / 3.52oz, 250gr / 8.81oz, 400gr / 14.10oz, 600gr / 21.16oz, 800gr / 28.22oz, 1500gr / 52.91oz