Contains a large amount of nutrients and excellent quality proteins and amino acids, still containing several fiber, minerals and trace elements in high concentrations such as potassium, phosphorus, iron, calcium, copper and copper, zinc, zinc, magnesium. B1, B2, B3, B12, D).

 Expiry Date : 11/2026

Greek Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

 Artificial Flavors & Colors, Preservatives, Additives, GMO, Gluten

Herbal Properties

Antioxidant, Aphrodisiac, Arthritis, Cholesterol, Diabetes, Libido Boost.

 Aroma & Taste

 The summer truffle has a very moderately pleasant, hazelnut aroma.

Its taste is very strong and a small amount is enough to set the tone of the food and turn a common recipe into a unique treat.

The gastronomic and nutritional value of truffles make it sought after worldwide, while its aroma is unique and exquisite, as is the taste it gives to the food.

Cooking & Pastry Use 

Uniquely flavored green salads, omelette, risottos, pasta, vegetables, sweets, seafood, cheeses, light meats, stuffing, sauces & beef.

Storage : Keep it in a cool & dry place

The post Wild Black Summer Truffle, Dried Tuber Aestivum In Flakes, Gourmet Delicatessen Black Truffle appeared first on Meselopon Ltd.

The aroma of tonka bean has also been used as one of the most frequent ingredients in the preparation of luxure fragrances & perfumes, reminiscent of vanilla, almonds, cinnamon, cloves, caramel as well as tobacco.

Expiry Date : 10/2026

Brazilian Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Artificial Flavors & Colors, Preservatives, Additives, GMO, Gluten.

Herbal Properties

Aphrodisiac, Cough, Stimulant.

Perfect Matches

Combine with vanilla, coconut, anise and pepper.

Its aromas are multiplied next to cherries, apricots and yuzu lemon.

Aroma & Taste

Its complex aromas, due to the coumarin essence, move in the range of wood and vanilla, with notes of cinnamon, saffron, musk, chopped grass, bitter almond and clove, but also somewhat reminiscent of mahlep.

In cold environments, in ice creams and creams, aromas of vanilla, caramel and reiko honey are displayed.

On the contrary, the taste of tonka bean is rather neutral.

Cooking & Pastry Uses

It is used in very small quantities, initially in confectionery, always grated at the last minute, in the metal nutmeg grater.

Flavors sweets with chocolate, coffee or citrus, but also cookies, ice cream or creams.

In the food, the mild notes of bitter almond highlight various purees (pumpkin, potato and sweet potato), tomato sauces, fish soups, scallops, lobster and poultry.

Storage : keep it  in a cool & dry place.

The post Tonka Beans Whole Dried, Aphrodisiac Spice, Brazilian Teak Beans, Cumaru Seeds, Tonquin Beans appeared first on Meselopon Ltd.

Krocus Kozanis has been recognized and registered officially as PDO product ( Protected Designation Of Origin )  from E.U.

It contains many nutrients such as vitamin C, iron, magnesium, manganese, potassium, B complex vitamins, carotenes, lycopene and many powerful antioxidants.

Expiry Date : 10/2026

Greek Product

Attributes

 100% Natural Product, Vegetarian, Vegan, Bio, Organic, Halal

Free Of

Artificial Flavors & Colors, Preservatives, Additives, GMO, Gluten

Herbal Properties

Anti-inflammatory, Antioxidant, Antispasmodic, Aphrodisiac, Cancer, Circulatory, Colic Pain, Cordial, Cough, Diabetes, Diet, Digestive Problems, Immune System, Kidney Stones, Libido Boost, Memory, Period Cycle, Stimulant.

Perfect Matches

Combines perfectly with anise, cardamom, cinnamon, fennel seeds, paprika, nutmeg, ginger, rosebuds and rose water.

Aroma & Taste

The aroma of saffron is very characteristic.

Intensely flowery and long-lasting, it refers to honey and musk, while its taste is more earthy, more persistent and often varies, depending on the place of origin of the yolk.

Cooking & Pastry Uses

Red saffron gives to dishes a delicate aroma & a subtle spicy flavor.

It goes perfectly with rice, pasta, sauces, chicken, fish soups, lamb, potatoes, pulses, bread and cakes, even ice-cream.

Some recipes suggest adding saffron at the time of serving to rice, pasta, potatoes and soups.

To be used in doughs it must be soaked in water for at least 2 hours to release its color.

Also it goes well with various vegetables, roots & mushrooms.

Beverage

Also it is perfectly pure and combined with coffee or tea forms an excellent beverage.

For a saffron drink you need 5-8 filaments for each cup.

Serving Size

1gr / 0.035oz is a quantity enough to use for 6-10 doses depending on the food recipes.

A Small Tip 

It must be added in very small quantities to each recipe, otherwise the food becomes bitter.

Storage : keep it  in a cool & dry place.

The post Red Saffron Krocus Bio Hand Harvest, PDO Saffron Crocus Kozanis, Halal Spice Organic Red Saffron Filaments 1gr-0.03oz appeared first on Meselopon Ltd.

Also, it is very effective against nausea and motion sickness. It is a natural solution to better enjoy your travels.

Expiry Date : 10/2026

Chinese Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Artificial Flavors & Colors, Preservatives, Additives, GMO, Gluten.

Herbal Properties

Aphrodisiac, Antibacterial, Anti-inflammatory, Bloating, Cardiovascular, Colic Pain, Diarrhea, Digestive Problems, Headache, Stomach Disorders, Respiratory.

 Difference Between Galangal and Ginger.

Their biggest difference is their taste: galangal has a sharp citrusy, almost piney flavor, while ginger is fresh, pungently spicy, and barely sweet, that means that they cannot be used interchangeably.

Perfect Matches

Combines well with cloves, sweet paprika, ginger, mustard powder, mustard seeds, turmeric, Malawi peppers, cumin, garlic granules and coriander seeds.

Aroma & Taste

The aroma of galangal root is a wonderful combination of the spicy and lemony aromas of ginger, the woody scent of turmeric and the sweet and playful notes of cardamom.

All these along with gentle traces of eucalyptus.

Cooking & Pastry Uses

Galangal is an essential ingredient in Thai "tom kha gai" soup with chicken and coconut milk but also in Malaysian seafood recipes.

 Its woody and lemony taste is used to neutralize the smells of meat and fish.

In Greek cuisine, galangal can enhance the taste of braised chicken or beef.

Add it at the beginning of the recipe while the meat is boiling, together with bay leaves, allspice and peppercorns.

You can also use it in chicken soup and stew preparations. Since galangal goes well with seafood and fish, try adding it to salmon recipes or to oven-baked fish with tomato sauce or creamy sauce.

Storage : keep it  in a cool & dry place.

The post Galangal Root in Slices, Dried Greater Galangal Alpinia Officinarum, Spice Lesser Galangal appeared first on Meselopon Ltd.

It can be used both in cooking & pastry.

Contains good amounts of vitamins A, C, K and B complex, as well as minerals such as manganese, iron, selenium, potassium and magnesium.

Expiry Date : 08/2026

Comoros Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Artificial Flavors & Colors, Preservatives, Additives, GMO, Gluten.

Herbal Properties

Acne, Antiseptic, Aphrodisiac, Bloating, Brain Health, Herpes, Cordial, Memory, Digestive Problems, Period Pain,

Perfect Matches

It is an essential ingredient of the Indian mix blend Garam Masala.

Combine with allspice, bay leaves, cardamom, cinnamon, chili, coriander, fennel seeds, ginger, nutmeg and its pericarp, tamarind, but also with onions and chocolate.

Aroma & Taste

Its aroma is characteristic and persistent, while its intense taste begins sweetly, but ends in a spicy burning, which dictates its use in moderation.

Cooking & Pastry Uses

Participates in meat broths, stews and expressive oriental tomato sauces.

They flavor syrups, cookies, tarts, apple pies, sweet pumpkin pies, pastries, jams, cocktails, teas and mulled wine (Glühwein).

Storage : keep it  in a cool & dry place.

The post Clove Fragrant Spice Dried Whole Aromatic Spice Cosmetic, Syzygium Aromaticum appeared first on Meselopon Ltd.

Increases testosterone, having a related action with growth hormone and is used as a herbal supplement to professional and amateur sports.

Expiry Date : 09/2026

Greek Product

Attributes

 100% Natural Product, Vegetarian, Vegan

 Free Of

 Admixtures, Preservatives, Additives, GMO, Gluten

Herbal Properties

Anti-inflammatory, Anxiety, Aphrodisiac, Athletic Performance, Depression, Detoxification, Diuretic, Headache, Insomnia, Stimulant, Libido Boost, Menopause.

Beverage 

Pour 1-2 teaspoons in a cup of hot water for 7-10 minutes, strain and drink. You can drink up to 1-2 times a day.

Storage : keep it  in a cool & dry place.

The post Tribulus Herb Dried, Tribulus Terrestris Boost Libido Herbal Athletic Performance, Tribulus Gym Supplement Testosterone Herbal appeared first on Meselopon Ltd.

Expiry Date : 07/2026

Greek Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Preservatives, Additives, GMO, Gluten

Herbal Properties

Antioxidant, Aphrodisiac, Brain Health, Cold, Colic Pain, Diabetes, Digestive Problems, Diuretic, Headache, Memory, Period Pain, Stomach Disorders, Stress.

Perfect Matches

Loves licorice, pepper, kaffir lemons and of course herbs such as marjoram, basil, rosemary and lavender.

Aroma & Taste

The aromas of dried spearmint are less intense and deeper than fresh, highlighting their spicy and balsamic side.

Its taste is mild, sweet and leaves a characteristic feeling of coolness in the finish.

Cooking & Pastry Uses

Dried mint is a spice that is especially loved by the cuisines of the Mediterranean and the East.

Grilled meats, stuffed, dolmades, hummus, spreads and sauces are just a few of the dishes we will encounter.

Make homemade lemonade and throw in spearmint leaves or soak some dried leaves in water for a few minutes, strain it, add the sweetener of your choice and enjoy.

Beverage

Pour 1-2 teaspoons in a cup of hot water for 7-10 minutes, strain and drink. You can drink up to 2-3 times a day.

Storage : keep it  in a cool & dry place.

The post Spearmint Heb Dried, Common Mint Herb Headache, Garden Mint Herb Leaves, Mentha Tea Period Pain, Mentha Spicata appeared first on Meselopon Ltd.

It is a good appetizer with a beneficial effect on the digestive system.

Expiry Date : 08/2026

Greek Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Preservatives, Additives, GMO, Gluten

Herbal Properties

Antioxidant, Aphrodisiac, Asthma, Bloating, Bronchitis, Cancer, Colic Pain, Digestive Problems, Insomnia, Kidney Stones.

Perfect Matches

It marries very well with horseradish, tarragon, chervil, garlic, basil, rosemary, marjoram and paprika.

Aroma & Taste

The aromas are reminiscent of thyme, perhaps less intense and with a floral note.

The taste is spicy, peppery and that is why in difficult times it was used as a substitute for pepper.

Cooking & Pastry Uses

It is considered ideal for legumes, as it is believed to help digestion and prevent gas formation.

But he also flatters mushrooms, grilled meats, minced meat, while participating in many spice mixes, pork, fish, sauces, omelette, pasta.

Beverage

Pour 1-2 teaspoons in a cup of hot water for 7-10 minutes, strain and drink. You can drink up to 2-3 times a day.

Storage : keep it  in a cool & dry place.

The post Satureja Herb Dried, Winter Savory Colic Pain Herbal Digestive appeared first on Meselopon Ltd.

Expiry Date : 12/2026

Chinese Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Preservatives, Additives, GMO, Gluten

Herbal Properties

Anemia, Anti-inflammatory, Antioxidant, Aphrodisiac, Athletic Performance, Brain Health, Cancer, Cardiovascular, Cold, Cordial, Depression, Detoxification, Diabetes, Fever, Headache, Hypotension, Immune System, Insomnia, Libido Boost, Memory, Respiratory, Stimulant.

Perfect Matches

It goes well with lemon, honey, garlic, pepper and mint.

Aroma & Taste

The taste is special, slightly bitter and spicy, with earthy notes that may resemble a carrot.

Cooking & Pastry Uses

It is used to flavor soups, rice, fried or even raw.

Beverage

The amount you need to get depends on the situation you want to improve. In total, daily doses of 1-2gr / 0.035-0.070oz of raw ginseng root are used.

To maximize its benefits, you should take ginseng in cycles of 2-3 weeks with a break of one or two weeks between.

Storage : keep it  in a cool & dry place.

The post Chinese Ginseng Root Woods Grown Whole Dried, Panax Ginseng Herbal Remedy Asian Ginseng Homeopathy appeared first on Meselopon Ltd.

The unique mysterious healing plant that only grows on Greece’s Chios island.Also best ingredients for beauty products and deli pastry recipes.

Notification

The Chios Mastic tears resin - powder is 100% pure natural unprocessed and have a very very small traces of Chios Mastic tree trunk inside.
There is absolutely NO Problem , you can consume it as it is without any fear. It is harmless.
Of course you can use a sieve - strainer to remove them.

Expiry Date : 12/2026

Greek Product

Attributes

100% Natural Product, Vegetarian, Vegan

Free Of

Artificial Flavors & Colors, Preservatives, Additives, Sugar, GMO, Gluten.

Herbal Properties

Acne, Anti-aging, Antibacterial, Anti-inflammatory, Antioxidant, Aphrodisiac, Bloating, Cholesterol, Diabetes, Digestive Problems, Gastrointestinal Disorder, Gingivitis, Skin Diseases, Stomach Disorders, Wrinkles.

Perfect Matches

Depending on the use, we can add salt, black pepper, spices such as nutmeg and cinnamon, lemon, but also sugar.

Aroma & Taste

The characteristic and recognizable aroma of mastic dominates, with its slightly resinous shades.

In taste, the mixture for mastic sauce is discreetly sweet, with a starchy texture.

Cooking & Pastry Uses

In recent years, Chios mastic as a spice has aroused the interest of young creative chefs.

In the form of sauce or cream, we find it in many of their recipes, not only for sweets, but also for dishes with poultry, beef or pork, while there are also suggestions for fish, such as salmon.

In Greece it is traditionally used in sweets, macaroons, syrups, buns, ice creams, cakes, jams, meat sauces,  flavoring oils & honey.

The mastic liqueur is also famous, which is extremely digestive.

Beauty Care

In cosmetology Chios Mastic is used for the preparation of perfumes, face masks and body creams face, shampoos, toothpastes and many cosmetics and care products.

It is very helpful for deep cleansing of the skin and offers protection against aging & significantly reduces the problems of oily skin.

Also because the composition of collagen is enhanced, frequent use helps fight wrinkles and ensures greater skin elasticity.

Improves the overall appearance of the skin and deeply moisturizes it, while having a particularly positive effect on skin types with a tendency to acne and blackheads.

Storage : keep it  in a cool & dry place.

The post Chios Mastic Powder Pure Mastiha Beauty Face Mask Wrinkle, Naturopathy Burning Stomach Disorders Treat Acne Digestive appeared first on Meselopon Ltd.